I like to bake things. Cooking, not so much. But baking, oh yes.

It’s meditative. Mix, mix. Stir, stir. Knead, knead.

It’s magical. Pour in the batter. Put it in the oven. Wait. Out comes something so very different!

This evening, I made fudge as well as caramel brownies. Both turned out well, but my enjoyment is in the act of creation, not the consumption of the result. Therefore, I will be doing my part to fatten the office tomorrow.

The true test of homemade treats: how much time elapses before hungry engineers consume them all.

(This post is part of the 100/100/100 challenge)